after toiling day in day out with your daily routine, here are some futuristic gadgets one should procure and enjoy and some gadgets - glucometer,prosthetic leg- you may advise for your patients.
glucose wristband monitor : With the widespread of diabetics among almost all range of people around, medical equipment manufacturers are introducing various products everyday. The Gluco(M) Wristband is a concept medical device that offers three major functions to diabetics: non-invasive and instant glucose reading, storing previous readings history with averages, and an extremely useful insulin chamber with loaded syringe cartridge.
This innovative product is featured with ‘Reverse Iontophoresis’ technology and collects glucose samples from body fluids by using an electric current flowing throughout the sensors. The readings are shown on the back-lit LED display and different required buttons for operating this device are placed at the edge of this device.
prosthetic leg :The C-Leg is an innovative, completely microprocessor-controlled leg prosthesis system that helps people who have undergone transfemoral amputation to achieve a new degree of safety and dynamics. The new C-Leg has been upgraded and expanded with many innovative features. It combines both years of experience and the intelligent use of modern technologies with a clear design of elegant appearance. The C-Leg features a wireless remote control that lets users easily switch between different settings, e.g. for walking, bicycling or inline-skating, as well as make individual fine adjustments to the hydraulic system. No matter at what speed and on what ground the user is walking, the C-Leg reacts in real time to the gait circumstances, ensuring not only natural movements but also offering a high amount of mobility and independence with every step. With its aesthetic and clear language of form, the C-Leg contributes to the well being of its wearers ? thus allowing them to bear their disability with greater self-confidence.
the roll top flexible notebook computer :
The RollTop is a flexible notebook concept that can be folded like a roll of paper allowing the user ultimate convenience of carrying and storing it even in a congested place. It features a 17” flat-screen OLED display when fully rolled out with the multi-touch facility that will offer the ease and functionality of that of an iPhone. Also, when required, it can be folded into a 13” smart tablet pc. Aside from the touch-screen controlling, it features full fledged keyboard like conventional notebooks with which convenient typing can be performed. When folded, this compact notebook takes the size of a water carrier and can easily be hanged over the shoulder with a hanging belt.
The Moving Kitchen concept has been designed to move anywhere, even in a tiny sized kitchen, and allows easy cooking as well as eating outside the house. There are many hidden functions of the product that will surely amaze the users, and the same time will prove very much functional. Under the tabletop dish, an induction has been placed that is meant to be used for cooking. There are folded tables on both side of the moving kitchen on which users can put dishes and other ingredients of cooking. There are trays to move food from one place to another and contains storage space for cooking materials along with wheels on the bottom for easier movement.
The Thermodynamic Cooler concept has been designed to optimize the high-tech kitchens of the emerging countries. The system incorporates evaporating water cooling effect for preserving foods and requires no electricity which reduces the consumption of domestic energy without compromising comfort. Its stackable design allows it to be used as a substitute of a second fridge, pantry or a sophisticated fruit bowl. The cooler has two pots, one inside another. The space in between is filled with glass-foam, a waste element of the glass recycling procedure, which has made the entire cooler lighter. The inner pot is enclosed with a damp cloth stretched over the lid and the water of the wet glass-foam start evaporating, resulting a radical drop of temperature. This cooler can destroy injurious micro-organisms and preserves the freshness of the inside food. To keep the cooling method active, you need to add water time to time though.
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